Seed Potatoes

Anuschka (Early Crop)

*Available May through to July*
*Available August through to December*

Maturity:  Approximately 90 – 100 days from planting

Yield:  Very high, you should get plenty to eat

Tuber description: Roud to ova smooth yellow skin with deep fellow flesh.

Eating quality’s: Similar to Ilam Hardy - superb taste for fresh potato salad, hot or cold - Anuschka Seed Potato will always treat you right.

 

Nearly everyone loves a great spud and why not?....... high in fiber, rich in vitamin B and C, packed with more protein and iron than any other vegetable, potatoes are a key ingredient to nearly everyone's diet, they are a mountain of fun to grow and it just got easier.

Certified, NZ Grown Seed Potatoes... nothing beats them!

Preparing your seed potatoes

  • You should aim to have brought your preferred seed potatoes up to 6 weeks before planting... this is to allow them to begin to sprout (called chitting)
  • Always use certified, virus free seed potatoes to ensure you get great results.
  • It's important not to plant out your Seed Potatoes until after the risk of frosts have ended (alternatively if you're super eager, the use of Frost cloth can do the trick )
  • Store your seed Potatoes in a nice dry area until they produce shoots between 2 – 4 cm long (storing in an egg container is our wee hack!)

For a full overview of how to plant Potatoes visit our Gardeners Guide.

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